Enjoy Breakfast on campus for your chance to win an Annual Edge Membership with Refresh!

Referred to as “the most important meal of the day” enjoy breakfast on campus this month for your chance to win an Annual Edge Membership!

How to enter
Spend with Refresh before 10am using the Refresh app or card in any other Great Food at Leeds cafes or The Refectory between 2 and 31 January 2019 and you will automatically be entered into the competition. Two winners will be chosen at random and will receive an Annual Edge Membership.

Includes: All hot drinks, toast, pastries, porridge, yoghurt and all breakfast deals. Winners will be contacted on 4 February 2019.

From healthy granolas and smashed avocado on toast to classic bacon and sausage sandwiches, discover our best breakfast spots on campus, depending on your needs…

The Refectory – When you can’t decide!

From 5am our expert Refectory chefs are up early, preparing breakfast for staff and students on campus.

We use locally sourced, meat, fruit and vegetables in all of our dishes that are sliced and diced every day to ensure freshness and the best possible flavours.

The Refectory serve a combination of hot and cold breakfast items, including great offers such as the Sizzling 5 item breakfast deal.

Pictured: 5 item breakfast deal £2.75


The Edit Room – When you’re on the way to a lecture or work

Situated on the ground floor of the Edward Boyle Library, the cafe provides healthy breakfast options such as smashed avocado on bloomer toast, mueslis and yoghurt.  Coffee lovers will also enjoy the specially selected roast from local suppliers, Dark Woods Coffee.

Pictured: Yoghurt, berries, banana, maple syrup and black coffee £2.70

Baines Wing – When you’re craving a breakfast classic

Situated between the School of Healthcare and the Great Hall, Baines Wing Café has a large seating area including its own secluded courtyard which is perfect to enjoy the sunny weather.

The café offers a selection of freshly baked pastries and hot breakfast items including Sausage and Bacon Baguettes. Freshly ground Fairtrade tea and coffee is also on offer all day.

 Sausage Baguette and with Regular Americano or Standard Tea for just £2.95.

Looking for a Breakfast Deal?

Our Breakfast Combo Deals
are served Monday – Friday from 8 – 11am across the following outlets:

Baines Wing
Café Seven
Business School
Café Maia at Ziff
Dolche vita
The Refectory

View Breakfast combo deals

Celebrate with a traditional festive dinner at The Refectory this December!

Whether you’re joining us for a work Christmas party, catching up with friends or colleagues, our special Christmas menu has something for everyone.

We’re also offering 10% off for all Refresh customers, so you can add an extra pud… or two!

Starter

Seasonal Soup

Main Courses

Turkey with all the trimmings
or
Vegetarian dish of the day (v)

Dessert

Christmas pudding with brandy sauce

  • Glass of Festive Mulled Wine
  • £1.50
  • One Course Christmas Dinner
  • £6.75
  • Two Course Christmas Dinner
  • £7.75
  • Three Course Christmas Dinner
  • £9.75

 

Don’t forget to enter our 12 Days of Refreshmas competition where we’re giving away a prize every weekday from 3 – 18 December! Enter now.

Enter our 12 Days of Refreshmas competition. We’re giving away a prize every weekday from 3 – 18 December!

EAT. SHARE. WIN.

It’s simple to enter!

For your chance to win a £10 Amazon Gift Voucher. Every weekday from 3 – 18 December:

  1. Take a selfie with a Refectory festive dinner
  2. Upload to Instagram, Twitter or Facebook with #12daysofRefreshmas

There’s also 10% off for all Refresh customers! 

Great Food at Leeds always strives to use quality, local and seasonal ingredients in all of our food. We use ethically sourced products whenever possible and are passionate about bringing you great tasting meals. Find out more

Follow our fantastic Deli(very) tutorial to learn how to make Chicken and Herb Skewers – inspired by our Yorkshire Menu!

Ingredients

  • Two chicken breasts
  • Handful of coriander
  • 1 lemon
  • Skewer sticks

Method

  1. Dice the chicken breasts and place in a pan
  2. Finely chop the coriander and place in the same pan with the chicken
  3. Grate the lemon zest and squeeze the lemon juices over the coriander and chicken
  4. Mix together and then place the chicken on the skewers
  5. Grill for 15 minutes

Serving suggestion

After grilling, drizzle chicken with honey and serve with a chilli jam dipping sauce

Find out more about our the Yorkshire Menu.

Be the first to hear about exciting updates and offers from Deli(very)

The Refectory does not only serve delicious hot and cold food throughout the day, it also becomes an iconic music venue at night.

Music legends, such as The Rolling Stones, Elton John and Bob Marley, have all graced this venue with their presence. Perhaps the most famous live recording ever made – The Who Live at Leeds – was also recorded there.

With this in mind, Great Food at Leeds has combined two of life’s pleasures – food and music – into the November Refresh competition. Spend £2 using the Refresh app or card in any of the Great Food at Leeds cafes or The Refectory between 1 and 30 November 2018 and you will automatically be entered into the competition. Two winners will be chosen at random and will receive a pair of Ticketmaster gift vouchers worth £60 each.

What is Refresh?

The Refresh Loyalty scheme is free and easy to use. Download the ‘Refresh Loyalty UniLeeds’ app from the App StoreGoogle Play or the Windows Store and you can pay for your food and drink using the app while collecting points, saving money on selected products and earning free hot drinks.

 

Terms and Conditions

Refresh Competition

  1. Great Food at Leeds reserve the right to cancel or amend the competition or rules without notice in the event of any unforeseen circumstances outside of Great Food at Leeds’ reasonable control. Any changes will be posted within these terms and conditions or on the Great Food at Leeds website.

Competition Entries

  1. Entrants must spend £2 by 30.11.2018 to be entered into the competition prize draw.
  2. The competition is available to all Refresh card holders and those who have download the Refresh app.

The University of Leeds campus has some of the most interesting buildings in Leeds, making it perfect for Instagram!

Parkinson Court

Located inside the Parkinson Building, a true hub of the university for meeting, socialising and working. Also brilliant for Instagram pics on ‘Parky steps’ with friends!

More about Parkinson Court

Edit Room

Hidden within the popular Edward Boyle Library, The Edit Room offers a contemporary haven for those who are seeking study breaks and social spaces. With a great selection of hot drinks and pizzas, this café is definitely worth checking out. The marble, bronze and wooden table surfaces will also frame your flat white perfectly!

More about The Edit Room

Worsley Café

A great rustic retreat in the Worsley Building, the Worsley café located on level 9 is a healthy focused artisan café serving their very own unique Dark Woods coffee range. This stylish café would be a great setting to take a snap of your coffee in.

More about Worsley Café


Waterside

Our Waterside café is located level 8 Roger Stevens and is a scenic café overlooking the new sustainable pond. This café also serves Costa Coffee, so for any Costa fans, no need to go off campus in search for a Costa, we have it all on campus.

More about Waterside Café

 

Sam Judd. A chair is a difficult thing

Built from repurposed chairs, this interesting sculpture located by the union is a fantastic place to sit and take in the campus environment.

 

Show us your coffee campus pics by following Great Food at Leeds on Instagram and tagging us in! #Greatfoodatleeds

View the GFAL campus map

Follow our fantastic tutorial brought to you by our Deli(very) chefs  to learn in a minute how to make Roast Vegetable Kuku, a recipe inspired by our International Menu!

Ingredients:

1 Garlic Clove
1 Red Pepper
1 Orange Pepper
1 Courgette
1 Aubergine
5-6 cherry tomatoes
6 eggs
1 teaspoon of Ras el hanout spice

Method
Finely chop and press a garlic clove
Dice all vegetables Crack eggs into a bowl, add spice mix and whisk
Pan fry all vegetables and place in a clingflim-lined tray
Pour over the egg mixture and leave to chill in the fridge for 20 minutes
Pre-heat oven to 180 degrees and then bake for 20 minutes or until the mixture is firm.

Find out more about our international menus here: https://gfal.leeds.ac.uk/product/inte…

Join us on Wednesday 24 October for a wicked Halloween and Bonfire Night inspired cookery demonstration, hosted by the Gruesome Global Community and Great Ghouls at Leeds!

Professional chefs will teach you how to cook Halloween and Bonfire Night themed dishes. You’ll also have a chance to taste the food, so make sure to come along with a monster appetite.

The session will be fun, interactive and a great chance to meet others with a passion for food.

Fancy dress encouraged!

Sign up for free here

 

Our Delivery team have worked hard to bring our customers the best winter-inspired menus, full of colourful seasonal ingredients with autumnal twists and hearty flavours.

The new menus have been expertly designed by Simon Wood, Head of Food Development for Great Food at Leeds, and the aim of the menus is to reflect people’s ever-changing eating habits so that vegetarian and vegans are well represented on all of our menus. Simon explained, “the inspiration behind the menus including the new Winter range is to promote the best of seasonal Yorkshire ingredients with interesting innovative dishes that will inspire our customers to try them”. Anthony Lowe, Conference and Events Manager, also said: “We like to innovate and create new products and dishes to remain ahead of the competition”. With fantastic dishes such as; Beetroot Pakora, Leek and Smoked Cheese Bon Bons and Sticky Chilli Popcorn Salmon Chunks, there is a lot to be excited this month with Deli(very)!

Get ready to feast your eyes on our brand new, ‘Winter Menu’ and ‘Yorkshire Deluxe Menu’, ready to order from 24 September. You can also keep up to date with Deli(very) by subscribing to the mailing list.