How to: Chicken Herb Skewers

Follow our fantastic Deli(very) tutorial to learn how to make Chicken and Herb Skewers – inspired by our Yorkshire Menu!


  • Two chicken breasts
  • Handful of coriander
  • 1 lemon
  • Skewer sticks


  1. Dice the chicken breasts and place in a pan
  2. Finely chop the coriander and place in the same pan with the chicken
  3. Grate the lemon zest and squeeze the lemon juices over the coriander and chicken
  4. Mix together and then place the chicken on the skewers
  5. Grill for 15 minutes

Serving suggestion

After grilling, drizzle chicken with honey and serve with a chilli jam dipping sauce
Find out more about our the Yorkshire Menu.

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