Fruity mince pies, iced shortbread and festive favourites like leftover toasties and creamy stroganoff – Chef Lisa shows you how easy it is to make tasty recipes at home! Inspired by recipes used in our cafés and The Refectory at the University of Leeds. Recipes
Here at Great Food at Leeds we’re passionate about making a difference to the environment and to our community, and we hope to encourage our customers to do so too! We work closely with our sustainability colleagues on a variety of different initiatives – we sell Fairtrade products across our outlets and support local suppliers, […]
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